Position Availability
- Full-Time
- Part-Time
What We Offer
- Competitive pay
- Flexible scheduling
- Sundays off
- A positive, team-focused work environment
- Leadership development and growth opportunities
- Hands-on training and coaching
- Scholarship opportunities
- Experience that builds transferable skills for future career success
Key Responsibilities
- Prepare and cook food according to Chick-fil-A recipes and standards
- Assemble orders with accuracy, quality, and attention to detail
- Maintain food safety and cleanliness standards throughout each shift
- Operate kitchen equipment safely and efficiently
- Keep workstations stocked, organized, and ready for service
- Support team members to ensure smooth restaurant operations
- Complete opening, closing, and cleaning tasks as assigned
- Participate in ongoing training and development
- Follow all company policies, procedures, and appearance standards
- Assist with other duties as needed
Qualifications
- Reliable and dependable
- Positive attitude and willingness to learn
- Strong teamwork and communication skills
- Ability to work efficiently in a fast-paced environment
- Detail-oriented with a focus on quality
- Self-motivated and able to take initiative
- Flexible availability, including some evenings and weekends
At Chick-fil-A, our Back of House Team Members play a vital role in delivering the quality food and exceptional experience our guests expect. This position is ideal for individuals who enjoy working in a fast-paced environment, take pride in their work, and are committed to serving others through teamwork and excellence.
As a Back of House Team Member, you will have the opportunity to develop valuable skills, grow professionally, and work alongside a supportive team while learning from experienced restaurant leaders and an independent Owner/Operator.
Most Chick-fil-A® Restaurants are operated by independent franchised business owners
who make all their own employment decisions and are responsible for their own
content and policies.