At Chick-fil-A, being a Back of House Team Member is more than just a job; it’s an opportunity. Team Members work directly with an independent Owner/Operator and gain valuable experience that goes far beyond preparing great food in a fast-paced and team-oriented environment.
Back of House Team Members play an important role in ensuring every guest receives the quality food and service Chick-fil-A is known for.
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Most Chick-fil-A® restaurants are independently owned and operated by franchise Operators who make their own employment decisions and are responsible for their own policies and employment practices.
Working at a Chick-fil-A® restaurant is more than just a job — it’s an opportunity to grow. Team Members experience teamwork, leadership development, and a positive, people-focused work environment.
Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the growth of their Team Members and actively serve their communities.
If you’re looking for an opportunity to develop valuable skills, work with a great team, and make a positive impact on others, Chick-fil-A may be the right place for you.
| Location | Bayamón, Bayamón |
| Salary | $11–$12 |
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