SAGE Dining Services is seeking a Lead Cook/Sous Chef for a private school in the beautiful Fort Worth TX. You will be in charge of creating nutritious and delicious menus for our students, staff, and guests. This team member will be in charge of supervising the kitchen and dining staff while ensuring compliance with health and safety regulations.Schedule:Monday - Friday 6 a.m. - 7:30 p.m.Must be able to work various shifts, evenings, and weekends!
| Location | Fort Worth, TX |
| Industry | Food and Beverage Production |
| Company Size | 2,500 to 4,999 employees |
| Year Founded | 1990 |
| Website | https://www.sagedining.com |
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