description : At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community. We believe in servant leadership, investing in our team members' personal and professional growth, and rewarding performance. We live by the core values of our Diamond Philosophy: Teamwork, Productivity, Quality, and Excellence-which means consistently doing your best and always striving to do better. A Lead Driver at Pacific Seafood is a key role on our Transportation team supporting efforts to maintain efficient operation of the distribution facility's transportation activities. This position involves managing transportation assets effectively, promoting environmental sustainability, and driving continuous improvement through collaboration and teamwork across the supply chain and is ideal for someone who is organized, analytical, and has a commitment to continuous improvement. key_responsibilities : Operational Management: Leading the planning and optimization of delivery routes to ensure efficient and timely distribution of goods.Overseeing and coordinating the activities of drivers, ensuring they adhere to schedules, safety protocols, and delivery procedures.Ensuring that vehicles are well-maintained, serviced regularly, and comply with safety standards to prevent breakdowns and ensure smooth operations.Ensuring accurate completion of delivery documentation, such as invoices, delivery receipts, and inspection reports, and providing timely reports on performance metrics.Assisting in inventory management by verifying quantities, checking for damaged goods, and ensuring accurate loading and unloading of products.Customer Service and Compliance: Interacting with customers professionallyResolving complaints and maintaining positive relationshipsEnsuring compliance with transportation regulations, including hours of service regulations, vehicle weight limits, and traffic laws, to mitigate risks and maintain regulatory compliance.Additional responsibilities may be assigned as deemed necessary to support the overall goals and objectives of the position.
| Location | San Antonio, TX |
| Industry | Food and Beverage Production |
| Company Size | 1,500 to 1,999 employees |
| Year Founded | 1910 |
| Website | http://www.oceanbeauty.com/ |
Ocean Beauty began in 1910 as a storefront on the Seattle waterfront called the Washington Fish and Oyster Company.
Today Ocean Beauty is one of the largest seafood companies in the United States, operating nine domestic factories, eight distribution facilities across the western US, a sales office in Japan, and has co-packing relationships with processors in Asia, Europe, and South America.
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