Embrace the role of a Line Cook - Broil/Grill at Texas Roadhouse! Bring your high-volume restaurant experience and passion for grilling legendary steaks. Apply your expertise in steak temperature control, meat seasoning, and safety standards. Enjoy a
Since our company opened its doors in 1993, the focus of Texas Roadhouse® has been putting employees first. It has always been our founder, Kent Taylor's, belief that if all of our team members ("Roadies," as we like to call them) are happy; our guests will have an amazing experience to brag about! That's why we believe in creating an environment that focuses on our Core Values: PASSION, PARTNERSHIP, INTEGRITY and FUN, with a purpose. With over 280 locations and growing, we are always seeking fun, energetic individuals to become new members of our family.Texas Roadhouse is proud to be an equal opportunity employer.