Line Cook- Food Service/Restaurant

Garden Catering

  • Old Greenwich, Connecticut
  • 20 days ago
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    Skills

    • Catering Servicesunmatched
    • Cook Dishesunmatched
    • Detail Orientedunmatched
    • English Languageunmatched
    • Food Safetyunmatched
    • Food Servicesunmatched
    • Ingredient Preparationunmatched
    • Restaurantunmatched
    • Safety Processunmatched
    • Staff Trainingunmatched
    • Team Playerunmatched

    Description

    Garden Catering - Immediate Hiring for Line Cook- Food Service/Restaurant

    Part Time / Full Time / Morning / Afternoons / Evenings


    Are you passionate about creating delicious dishes in a fast-paced environment? Do you thrive in a team-oriented kitchen setting?


    Garden Catering, known for its mouth-watering chicken nuggets and family-friendly atmosphere, is looking for a highly skilled Line Cook- Food Service/Restaurant to join our team. As a Line Cook, you will play a crucial role in ensuring that our menu items are prepared, cooked, and served to perfection for our guests.


    Line Cook- Food Service/Restaurant Responsibilities:

    • You will be trained to work on both fry and grill stations in our kitchen
    • Cook our menu items to order according to standard recipes, ensuring consistency in taste and presentation.
    • Clean as you go during the shift to maintain organization in your workspace
    • Take out the trash
    • Prep and portion ingredients
    • Operate and clean kitchen equipment such as grills, fryers, slicers, and sharp knives
    • Communicate and collaborate with the entire team to create a smooth shift, every shift.

    Line Cook- Food Service/Restaurant Requirements:

    • MUST be at least 18 years of age.
    • Must be able to speak, write, and read English
    • Previous experience as a line cook or similar role.
    • Knowledge of food safety procedures and kitchen equipment.
    • Ability to work efficiently in a fast-paced, team-oriented environment.
    • Attention to detail and commitment to high culinary standards.
    • Flexibility to work various shifts, including weekends and evenings.

    Line Cook- Food Service/Restaurant Benefits:

    • Flexible schedule and competitive pay
    • Free shift meal when you work
    • Referral program paid time off, and the opportunity to earn tips
    • Garden Catering is family-owned and operated
    • Health, dental, vision, and life insurance benefits
    • 401k matching, paid training, and employee discounts

    Work schedule

    • Weekend availability
    • Monday to Friday

    Supplemental pay

    • Tips

    Benefits

    • Flexible schedule
    • Paid time off
    • Health insurance
    • Dental insurance
    • Vision insurance
    • Life insurance
    • 401(k) matching
    • Paid training
    • Employee discount
    • Referral program
    • Other

    Numbers & Facts

    LocationOld Greenwich, Connecticut

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