Line Cook

We re looking for a solid line cook to join our team. We run a fast-paced but organized kitchen where expectations are clear and everyone pulls their weight.

You ll be working the flat top and fryers, cooking and plating food consistently every time. We take pride in doing things the right way, not cutting corners. If you care about your work, you ll fit in well here.

We keep a clean kitchen and expect everyone to take ownership of their station. You won t be micromanaged, but you will be held accountable.

This is a team environment, and attitude matters. We re looking for someone who shows up on time, works hard, and stays composed when it gets busy.

Pay ranges from $14/hour for little to no experience up to $18/hour to start for someone with experience and the right attitude. Where you fall in that range depends on your ability and consistency, and there is room to grow.

You ll get a free kitchen meal every shift.

We are flexible with scheduling, but this is primarily a second shift position. You ll need to close the kitchen multiple times per week and work at least one weekend day.

Our kitchen closes around 9 10 pm Sunday through Thursday and 10 11 pm on Friday and Saturday. On closing shifts, you ll typically be out between 10 pm and midnight, so this is not an extremely late night job.

Experience is preferred, but not required. We re willing to train the right person if they have a good attitude and strong work ethic.

If you re looking for a place where you can come in, do your job well, and be part of a solid team, we d like to talk.