Line Cook

Troon Golf LLC

  • Highland, UT
  • 30+ days ago
    Want to know if you’re a fit?
    Upload your resume and let our AI show you.

    Skills

    • Communication Skillsunmatched
    • Continuous Improvementunmatched
    • Customer Experienceunmatched
    • Dental Insuranceunmatched
    • Food Safetyunmatched
    • Plating Processesunmatched
    • Portion Controlunmatched
    • Quality Managementunmatched
    • Safety Processunmatched
    • Sanitationunmatched
    • ServSafe Certificationunmatched
    • Team Buildingunmatched
    • Team Lead/Managerunmatched
    • Team Playerunmatched
    • Vision Planunmatched

    Description

    Alpine Country Club in Highland, UT is pleased to announce an excellent career opportunity for a Full-Time Line Cook! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.

    Position Overview:

    Alpine Country Club is seeking dedicated and passionate Line Cooks to join our culinary team. This role is ideal for individuals who take pride in delivering high-quality food and contributing to an exceptional country club dining experience. Our kitchen operates in a fast-paced, team-oriented environment focused on consistency, creativity, and member satisfaction.

    Key Responsibilities:

    • Prepare and execute menu items to Alpine Country Club standards

    • Maintain consistency, quality, and presentation across all dishes

    • Set up and stock stations with all necessary supplies

    • Ensure proper food handling, sanitation, and safety procedures are followed

    • Work collaboratively with chefs and team members during service

    • Assist with prep work, cleaning, and organization of the kitchen

    • Maintain a clean and professional work environment at all times

    • Follow recipes, portion controls, and plating standards

    Qualifications:

    • Previous kitchen or line cook experience preferred

    • Strong work ethic and ability to perform in a high-volume environment

    • Passion for food, hospitality, and continuous improvement

    • Ability to work evenings, weekends, and holidays as needed

    • Team-oriented mindset with strong communication skills

    • Food safety knowledge (ServSafe certification is a plus)

    Benefits & Perks:

    • Competitive hourly pay (based on experience)

    • Health, Dental, and Vision Insurance (for full-time employees)

    • Golf privileges and access to one of Utah's premier private clubs

    • Employee meals provided during shifts

    • Discounts on club merchandise and dining

    • Opportunities for growth and advancement within the club

    • Work in a positive, team-driven environment with a focus on excellence

    Why Alpine Country Club?

    At Alpine Country Club, we pride ourselves on delivering a premier experience for our members both on and off the course. Our culinary program plays a key role in that experience, and we are committed to building a team that values quality, hospitality, and professionalism.

    Numbers & Facts

    LocationHighland, UT

    Similar Jobs