Food Preparation, Restaurant, Team Player
HOOD RIVER is 60 miles east of Portland. It's a 1 hour drive. Work first hand and close by the farms that supply the restaurant. Full/Part time line cook position in small but special Hood River restaurant. Ingredient driven menu, true local sourcing of ingredients. We know our farmers by name. We run a careful kitchen, with traditional butchery and fabrication. Be a part of a small crew that works closely together. Creative input is valued. Teamwork is critical. We can help with accommodations to get you situated in the small town. This position is ideal if restaurant and kitchen make up some of your identity. We live in a beautiful and natural setting because we value access to bike, kite, kayak, windsurf, hike, etc. We love food. We also love where we live.