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Skills
Description
Benefits:- Employee discounts
- Free food & snacks
- Opportunity for advancement
Line Cook (3–5 years experience)
Responsibilities:
- Prepare menu items to recipe specifications and presentation standards
- Maintain cleanliness and organization of workstation
- Operate multiple stations during service with speed and accuracy
- Assist with prep work, stocking, and closing duties
- Follow food safety and sanitation guidelines
Numbers & Facts
| Location | Huntington, NY |
| Job Type | Full-time |
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