Line Cook in Pleasant Prairie Wisconsin United States
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Line Cook
Location 7530 115th Ave Pleasant Prairie WI
Brand Coopers Hawk
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At Coopers Hawk our Line Cooks do more than follow recipes. They craft unforgettable experiences one plate at a time. With precision urgency and pride you will help turn our high standards into something truly special for every guest. This is where culinary skill meets connection and where every dish has the potential to create a lasting memory.
What You Will Get
50 percent Dining and Carryout Discount
40 percent Retail Wine Discount
20 percent Discount on Retail and Private Events
Monthly Wine Tastings for Two
Medical Dental Vision and Telehealth
401k with Company Match
Paid Time Off and Flexible Schedules
Early Pay Access
Wellness and Mental Health Support
Wine and Culinary Education
Career Growth Flight Plan
Team Member Rewards Milestone Recognition and Referral Bonuses
What You Will Do
Show Up Ready
Come prepared stay sharp and start strong.
Set up your station for success and keep it running smoothly through every shift
Follow recipes control portions and nail presentation every time
Properly use the KDS system to manage cook times while preparing and multitasking several dishes at a time.
Own What You See
Take responsibility jump in and do what needs to be done.
Keep your area clean stocked and safe
Stay sharp and step in where needed to support the kitchen
Stay in Sync
Communicate often move with your team and keep service flowing.
Communicate clearly with teammates and managers
Work as one team to time dishes and keep the line flowing
Make It Personal
Be genuine listen well and tailor the experience.
Take pride in every plate because it reflects your craft
Cook with care even if you never meet the guest
Add a Touch
Go beyond the expected to create memorable moments.
Handle the little things that make a big impact from clean equipment to an organized walk in
What You Will Bring
At least 18 years of age
Six months or more of line cook experience in upscale casual restaurants or similar
Strong knife skills and basic cooking knowledge
Ability to multitask stay organized and work in a fast-paced kitchen
Team first attitude and passion for high quality food
Able to stand and move for long periods lift 50 pounds and work weekends or holidays
Ability to read understand and communicate in English
Coopers Hawk reviews several factors when establishing compensation. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Coopers Hawk. Coopers Hawk is an equal opportunity employer. All qualified applicants are considered for employment without regard to the persons race color religion national origin sex sexual orientation age marital status veteran status disability or any other characteristic protected by applicable law. Coopers Hawk makes reasonable accommodations during all aspects of the employment process including during the interview process. The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The Benefits list is only a highlight of some of the benefits offered to team members eligibility for certain benefits apply.
About Us
Coopers Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant bar and private event space offering a modern-yet-casual dining experience. Each scratch-kitchen menu item is designed to pair with our wines. Speaking of wine...the Coopers Hawk Wine Club is perhaps the largest in the world offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits including curated dining and travel experiences. Since 2005 weve brought the Napa Valley experience to our guests and Wine Club members and now with Piccolo Buco by Coopers Hawk were bringing the vibrant flavors of Rome to them as well. Together were creating a lifestyle brand like no other.
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