Line Cook

IOP Hospitality

  • Langhoren, Pennsylvania
  • 30+ days ago
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    Skills

    • Catering Servicesunmatched
    • Communication Skillsunmatched
    • Cook Dishesunmatched
    • Customer Support/Serviceunmatched
    • English Languageunmatched
    • Equipment Maintenance/Repairunmatched
    • Event Managementunmatched
    • Food and Beverage Industryunmatched
    • Restaurantunmatched

    Description

    Benefits:
    • Competitive salary
    • Employee discounts
    • Flexible schedule
    The Line Cook is responsible for all aspects of their assigned cooking station -- sets up and stocks product, cooks and presents dishes as well as cleans, sanitizes and maintains equipment, utensils and tools.Requirements and Working Conditions:• One year experience as a Line Cook or prep cook preferred.• Ability to work positively in a fast-paced environment.• Ability to work effectively within a team.• Basic English reading and communication skills.• Reliable transportation.Must work nights and weekends. 

    Numbers & Facts

    LocationLanghoren, Pennsylvania

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