• Medford, Oregon
    3 days ago

    Job Description

    We are looking for a line cook who can help us with our mission of Delighting our Guests. Our Line Cooks are responsible for preparing our delicious menu entrees and doing it in a way that meets recipe, presentation, and ticket time standards. Doing this every time is what keeps our Guests coming back, time and time again!


    Benefits:

    • Tip pooling with front and back of house (starting wage is $18/hr and tips average between $3.00 to $3.50 per hour)
    • 50% meals and 30% discount when dining as a Guest (and our food is delicious!)
    • Employee assistance program
    • Employee referral bonuses
    • $10,000 company paid life insurance
    • Preventative Care Plan (voluntary)
    • Dental Insurance (voluntary)
    • Vision Coverage (voluntary)
    • Accident, Critical Care Insurance, and Hospital Indemnity plans (voluntary)
    • Flexible medical & dependent care accounts (voluntary)
    • 401 (K) with a company match (voluntary)
    • Paid Time Off hours earned (able to use after 90-days)

    Job Duties:

    • Prepare and stock assigned work stations with all necessary supplies
    • Cook Guest orders to recipe specification and Guest preference (i.e. special requests) in cooperation with the rest of the kitchen staff.
    • Ensure that food comes out simultaneously, in high quality and proper presentation, within ticket time standards.
    • Cleans and maintains all prep counters, prep sinks, chopping, mixing, and slicing equipment
    • Cleans and maintains all grills, fryers, ovens, and serving line.
    • Tests and monitors cooled, heated, and holding equipment for proper temperatures.
    • Stocks inventory for station appropriately.
    • Properly dates, rotates, and stores all food items.


    Qualifications:

    • Must have a valid Food Handler’s Card
    • Must be at least 18 years of age
    • Must be able to speak, read, and understand the primary language of the work location.
    • Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
    • Previous breakfast line cooking experience is a plus!
    • Accuracy and speed in executing assigned tasks.
    • Able to meet the shift’s needs of fluctuating business demands
    • Able to work independently as well as in a team environment

    .

    Supplemental pay

    • Tips

    Benefits

    • Paid training

    Numbers & Facts

    LocationMedford, Oregon

    Skills

    • Computer Workstationsunmatched
    • Cook Dishesunmatched
    • Critical Careunmatched
    • Dental Insuranceunmatched
    • Employee Assistance Planunmatched
    • Health Planunmatched
    • Hospitalunmatched
    • Insuranceunmatched
    • Life Insuranceunmatched
    • Preventive Medicineunmatched

    Be found by employers

    5,500+ employers search our resume database daily. Add yours to get found by recruiters looking for candidates like you.

    Level up your application

    Professional resume templates

    Browse dozens of recruiter approved resume templates, layouts and formats. Choose your favorite and make it your own in minutes.

    Free resume templates

    Free resume builder

    Improve your existing resume or start from scratch and create a standout, ATS-friendly resume. Add job-specific content, download and apply.

    Free resume builder