LoSchiavo Restaurant Group is a family-owned company that values honesty, teamwork and dedication. We are committed to one another, our customer and our community. We are on the hunt for an experienced Line Cook to join our talented team and help prepare meals according to our standard recipes. In this position, your principal goal will be to prepare high-quality meals that meet the chef's exact specifications. You will be responsible for setting up the prep station, stocking inventory, and maintaining sanitation standards. To be successful in this role, the ideal candidate will possess excellent communication and multi-tasking skills. Ultimately, you will play an essential role in contributing to our customer satisfaction and restaurant growth. Awesome Benefits: - Negotiable hourly wage based on experience and paid training
- 40% discount on food
- Health insurance available to full time employees
- Fun work environment and flexible scheduling
Responsibilities: - Responsible for preparation of food and making salads, dressings, soups, and assembling entrees
- Make other food items in a timely and efficient manner
- Coordinate order item timing
- Maintain all sanitation standards
- Other responsibilities that may be assigned
Our Qualifications: - Enjoys working on a team and in a fast pace environment
- Excellent communication and listening skills
- Strong time management and organization skills
- Proficient in utilizing kitchen equipment
- Transport goods throughout the location generally weighing 0-80 pounds
- Endure various physical activities like reaching, bending, climbing and moving about the facility
- Ability to stand approximately 90% of workday; manual dexterity
- Capability to withstand warm temperatures
- Flexibility to work varied hours, days, and including some holidays
Pay Range: $14 - $16
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