• Queensbury, NY
  • $17–$20 Per Hour
  • Part-time
  • Quick Apply
30+ days ago

Job Description

Summary:Sizzle with excitement as a Line Cook at Great Escape and Hurricane Grill & Wings! If you crave the energy of a fast-paced kitchen and have a passion for creating delicious food, this is the job for you. You'll be responsible for preparing high-quality meals while upholding Great Escape's food service standards and ensuring a safe and sanitary work environment. Get ready to turn up the heat on your culinary career! What You Will Be DoingPrepare food for cooking by washing, chopping, and measuring ingredients. Cook food according to recipes and instructions, using various methods like grilling and frying. Portion and present food attractively. Operate and maintain kitchen equipment, including grills, fryers, and ovens. Monitor food quality and temperature to comply with NYS Department of Health regulations. Maintain a clean and organized work area, adhering to all sanitation, health, and safety standards. How You Will Do ItFollow recipes and instructions accurately. Work efficiently and effectively in a fast-paced environment. Communicate clearly with other kitchen staff. Adhere to all Great Escape policies and procedures. Prioritize safety and cleanliness in all tasks. What You Will NeedMust be 18 years or older. Must be able to stand or walk for extended periods. Must be able to communicate effectively in English (read, speak, and understand). Previous culinary experience is preferred. Ability to work flexible hours, including nights and weekends.Why work with us?Pay Rate: $17.00-$20.00Based on hours worked, position maybe eligilbe for PTO, Medical, Dental + other enhanced benefit offerings. Paid trainingAdvancement opportunitiesOvertime pay eligible after 40 hoursYear-round job opportunitiesExclusive employee parties and events for you and your family 

Numbers & Facts

LocationQueensbury, NY
Job TypePart-time
Salary$17–$20 Per Hour

Skills

  • Communication Skillsunmatched
  • Cook Dishesunmatched
  • English Languageunmatched
  • Equipment Maintenance/Repairunmatched
  • Establish Prioritiesunmatched
  • Food Presentationunmatched
  • Food Qualityunmatched
  • Food Servicesunmatched
  • Health Departmentunmatched
  • Ingredient Preparationunmatched
  • Organizational Skillsunmatched
  • Quality Monitoringunmatched
  • Regulationsunmatched
  • Safety Processunmatched
  • Safety Standardsunmatched
  • Safety/Work Safetyunmatched
  • Sanitationunmatched

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