Cook Dishes, Diversity, Equipment Maintenance/Repair, Operations, Restaurant, Schedule Development
Welcome to Apothecary Lounge! We are committed to fostering a space where diversity thrives, and staff member feels heard and supported.
Skills Needed
- Show proficiency in all culinary stations
- Maintain the daily appearances and operations of the kitchen
- Inspect & maintain all kitchen equipment and supplies
- Maintain consistency of freshness of food and ingredients
- Diligently employ sanitation practices compliant with kitchen safety standards
- Create schedules for kitchen staff
- Make certain that all staff is current with food/restaurant certifications and training
Skills Not Required, but Appreciated
- pastry knowledge
- 5+ years kitchen experience