Little Hen is an English-inspired breakfast and brunch boutique. We dedicate to high quality ingredients and freshly sourced food through an adorable space of soft pastels, homely accents and luxurious touches.
We bring the best of breakfast and lunch with global ingredients and flavors that make up favorite classics and modern fare.
We are looking for a cook to join our team.
Skills:
Make omelettes
Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached)
Cook meat (medium rare, medium well, well done)
Griddle products (waffle, pancakes, french toast)
Requirements:
Must have basic knowledge (experience preferred)
Must have weekend availability
Must be able to keep up with a quick pace and handle pressure
Comfortable working in areas of high temperatures around heavy equipment