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Line Cook

Indigo Road Hospitality Group - IR Management, LLC

Winter Park, FL

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JOB DETAILS
SKILLS
Cook Dishes, Food Quality, Quality Management, Quality Metrics, Refrigeration, Regulations, Restaurant, Sanitation
LOCATION
Winter Park, FL
POSTED
Today
As a line cook, you maintain high quality standards for each dish that is sent out. Consistency and perfection are the two things you strive for when delivering an unforgettable dining experience while working in a team-oriented environment. What we will ask of you: Accurately and efficiently prepares, stocks, and maintains the highest quality cuisine for our guests, compiling consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, saute burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen Promptly report all product shortages, equipment problems or food quality issues to Chef Requirements for Success: A mi...Line Cook, Cook, Restaurant, Kitchen

About the Company

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Indigo Road Hospitality Group - IR Management, LLC

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