This position is open to both full-time and part-time positions.
Line Cook – CLOSED SUNDAYS
Come join the Vitale’s of Zeeland team!
We’re a family-owned and operated restaurant looking for dependable, hardworking Line Cooks to join our kitchen team.
We believe you can work hard in the restaurant industry and still have a life outside of work. That’s why we’re closed every Sunday!
What We Offer:
CLOSED SUNDAYS – every week
Competitive pay based on experience
Consistent hours
Flexible scheduling
Employee meal discounts
Positive, team-oriented work environment
Opportunities to learn multiple kitchen stations and advance
Stable, family-owned workplace
What You’ll Do:
Prepare and cook menu items accurately and efficiently
Work multiple stations as trained
Maintain quality and presentation standards
Keep your station clean, organized, and stocked
Follow food safety and sanitation procedures
Communicate and work as a team during busy services
What We’re Looking For:
Dependable and ready to work
Available nights and Saturdays
Able to stay organized and work efficiently in a fast-paced kitchen
Positive attitude and strong communication skills
Takes pride in putting out great food
Restaurant or kitchen experience is preferred, but we’re willing to train the right person
If you’re looking for a restaurant where you can work hard, be part of a great team, and actually have every Sunday off, we’d love to meet you.
Apply today and come join the Vitale’s of Zeeland team!
Work schedule
- Weekend availability
Supplemental pay
- Tips
Benefits
- Health insurance
- 401(k)
- 401(k) matching
- Employee discount
- Paid training
- Other