Since opening our first restaurant in Portland in 2001, we have grown to eight locations across Oregon while staying true to our commitment to fresh, locally sourced ingredients and handcrafted food. We partner with local farmers, producers, and artisans to bring the best of our region to every plate. Every dish is prepared to order with care, quality, and attention to detail.
We are currently hiring Line Cooks to join our team at Pastini Eugene.
We're looking for dependable, positive team members who take pride in their craft and enjoy working in a fast-paced, respectful, and collaborative kitchen. Whether you're an experienced cook or looking to grow your culinary skills, you'll find opportunities to learn, develop, and build a career with us.
Prepare and cook menu items to Pastini standards
Maintain a clean, organized, and safe work environment
Work collaboratively with the kitchen and front-of-house teams
Deliver consistent quality and attention to detail during every shift
Contribute to a positive, respectful workplace culture
Reliability and strong work ethic
Positive attitude and team-first mindset
Passion for food and hospitality
Ability to work efficiently in a fast-paced environment
Desire to learn, grow, and develop new skills
Competitive hourly pay plus participation in our tip pool
Flexible scheduling
Health insurance for eligible employees
Paid sick time
401(k) retirement plan
Free shift meals
Generous dining discounts at all Pastini locations
Oregon-based retail and service discounts
Training, development, and advancement opportunities
A supportive team environment built on respect and inclusion
At Pastini, we believe our people are the heart of our success. If you're passionate about food, hospitality, and being part of a team that cares about quality and each other, we'd love to meet you.
Pastini is proud to be an Equal Opportunity Employer and welcomes applicants from all backgrounds and experiences.