New!
Cook - Evening & Late Night Shift Raising Cane's
Johnston, RIToday
- $17.25
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Skills
- Catering Servicesunmatched
- Food Servicesunmatched
- Restaurantunmatched
Description
SAGE Dining Services is seeking a Line Server and Prep Cook to join our team in East Providence. Here you'll have the chance to produce safe, healthy, and varied meals from scratch that reflect the preferences of the community. You will make restaurant quality meals with no late nights or weekends! You will work alongside creative, enthusiastic Team Members who share your passion for culinary excellence while you are supported by a home office team that provides weekly pay, comprehensive year-round benefits, and continuous training. Schedule:Monday through Friday7:00 a.m. to 3:30 p.m.Available overtime for catering events with prior notice.
Numbers & Facts
| Location | East Providence, RI |
| Industry | Food and Beverage Production |
| Company Size | 2,500 to 4,999 employees |
| Year Founded | 1990 |
| Website | https://www.sagedining.com |
About Company
Established in 1990, SAGE Dining Services® is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.
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