Beverages, Organizational Skills, Record Keeping, Telephone Skills
The Front Desk role involves providing warm, friendly greetings and seating guests promptly, while accurately recording guest information and quoting wait times.
- Responsibilities include presenting menus, assisting with reservations and waitlists, and monitoring table availability.
- Staff support includes cleaning, organizing menus, answering phones, and helping servers by clearing tables, serving beverages, and resetting tables for new guests.
- Ensuring a positive guest experience by interacting professionally, maintaining cleanliness, and supporting staff as needed.
- Candidates should be organized, quick-thinking, and maintain a neat appearance, demonstrating honesty and integrity.
- Additional duties include filling to-go orders, maintaining restrooms, and performing other tasks as directed to ensure smooth operations.
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Hof's Hut Restaurant and Bakery