Luxury Restaurant Manager

Looking for Restaurant Manager to join our team. Oversee the daily operations of the dining room, manage finances, provide excellent guest experience and maintain a smooth and efficient dining experience. Responsibility: Supervise team members to ensure the highest quality of guest serviceCommunicate with guests to improve the guest experienceSupervise and train staffPayroll/SchedulingOversee day to day operationsQualifications:At least 3 years experience in Restaurant/Floor ManagerWine and Beverage knowledgeDining Room EtiquetteAdministrative/Scheduling/Payroll experienceHighly responsible and reliableAbility to work cohesively with fellow colleagues as part of a teamEnjoy interacting with peopleAbility to make decisions on imperfect infomationAgility in multitaskingProven ability to influence a team and achieve results.Flexibility and creative problem-solving ability.Strong initiative and self-motivation.Fluency in job related English both verbal and non-verbal.An appreciation and respect for the diversity of all individuals in the workplace.Ability to handle pressure and work in a fast-paced environment.Excellent management and leadership skills