Machine Operator

Machine Operator – Filler
The Machine Operator – Filler is responsible for operating and monitoring automated filling
equipment to ensure olive oil is dispensed into bottles accurately and efficiently. This role
ensures proper fill levels, minimizes product waste, and maintains compliance with food safety,
quality, and production standards.

Essential Duties & Responsibilities
Operate and monitor automated filling equipment to ensure accurate fill volumes
Set up and adjust filling machines according to product specifications
Perform changeovers between production runs as required
Conduct routine quality checks to verify fill levels, bottle integrity, and product flow
Identify and correct underfills, overfills, leaks, or spills
Accurately record production data, including lot numbers and quality checks
Report equipment malfunctions or irregularities to the Supervisor or Maintenance team
Maintain cleanliness of the filling area in accordance with GMP and sanitation standards
Follow all food safety, HACCP, and workplace safety procedures
Support production efficiency while minimizing downtime and product loss

Core Competencies
Safety & Food Safety Awareness
Demonstrates consistent adherence to food safety, GMP, and workplace safety standards.
Identifies and reports potential risks proactively.
Attention to Detail
Ensures packaging accuracy, proper labeling, lot coding, and quality standards are met
without deviation.
Accountability
Takes ownership of machine performance, production output, and compliance
responsibilities. Follows procedures even when unsupervised.
Mechanical Aptitude
Understands basic machine functions, performs minor adjustments, and identifies
operational issues promptly.
Teamwork & Communication
Works collaboratively with production team members, maintenance, and supervisors to
maintain efficient line operations.
Reliability & Work Ethic
Demonstrates punctuality, consistency, and dependability in meeting production goals.
Continuous Improvement Mindset

Seeks opportunities to improve efficiency, reduce waste, and enhance quality
performance.

Physical & Work Requirements
Ability to stand for extended periods (8–12 hours per shift)
Ability to lift up to 40–50 pounds as needed
Frequent bending, reaching, and repetitive movements
Ability to visually inspect fill levels and product flow
Comfortable working around moving machinery and production noise
Must wear required PPE at all times

Additional Information
PTO, holidays, health,