MAINTENANCE Class B

H&S Family of Bakeries
  • Rosedale, Maryland
    30+ days ago

    Job Description

    • Answer trouble calls to production equipment.
    • Perform preventative maintenance routines as assigned.
    • Complete assigned work request repairs.
    • Complete all related forms and paperwork by the end of the shift.
    • Maintain the shop and shop equipment in a clean and safe condition.
    • Ensure all equipment is in a sanitary condition after performing work, before releasing it back to the Production department.
    • Test runs all equipment after any repairs or P.M.’s.
    • Maintain a minimum tool list. Carry tools to all calls.
    • Practices and complies with all company policies and procedures (EEO, Sexual Harassment, Safety, GMPs, etc.), including safety and work rules.
    • Safety:
    • Lock out all equipment before beginning work or removing guards.
        • Do not attempt to operate equipment without prior knowledge of the operation.
        • Make sure the equipment is clear of personnel or foreign objects before starting.
        • Do not attempt to stick any type of object into equipment while running.
        • Always keep hands and arms free from moving parts.
        • Report any potential safety hazard immediately.
        • Ensure all electric cabinets and enclosures are closed, locked, and sealed.
        • Maintain clean uniforms, shirt tucked in, sleeves buttoned or rolled up.
    • Sanitation:
      • Ensure proper G.M.P. is always followed.
      • The shop will be swept prior to the end of the shift daily.
      • All unserviceable used parts will be disposed of prior to the end of the shift.
      • Parts storage areas will be maintained in an orderly manner.
    • Performance of other duties deemed by management to be an integral part of the job.

     

    Essential Job Functions/Requirements:

     

    Experience:   Prior experience in plant maintenance or general commercial mechanic experience. 

     

    Education: Technical training or trade school diploma desired.

     

    • Must possess/maintain a valid license to operate applicable equipment.
    • Physically capable of moving to all areas of the plant.
    • Able to climb ladders, crawl under and onto equipment, and work in tight spaces.
    • Able to read, comprehend, and practice necessary safety procedures, signs, etc.
    • Able to wear/use approved applicable safety equipment, as needed.
    • Able to visibly distinguish operating lights and panels on machinery and equipment.
    • Able to hear and identify audible alarm systems as well as normal and abnormal equipment operating sounds.
    • Able to generate written and verbal communications clearly and distinctly.

     

    Numbers & Facts

    LocationRosedale, Maryland
    Websitehttps://www.hsbakery.com/careers

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