Maintenance Mechanic- Clyman

Cross Resource Group

  • Wisconsin
  • 9 days ago
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    Skills

    • Accidental Death and Dismemberment (AD&D)unmatched
    • Commissioningunmatched
    • Communication Skillsunmatched
    • Constructionunmatched
    • Disability Insuranceunmatched
    • Documentationunmatched
    • Equipment Maintenance/Repairunmatched
    • Equipment Replacementunmatched
    • Fast Foodunmatched
    • Food Productionunmatched
    • Food and Beverage Industryunmatched
    • Forkliftunmatched
    • GMP (Good Manufacturing Practices)unmatched
    • High School Diplomaunmatched
    • Hospitalunmatched
    • Identify Issuesunmatched
    • Insuranceunmatched
    • Inventory Reportsunmatched
    • Life Insuranceunmatched
    • Machiningunmatched
    • Maintenance Servicesunmatched
    • Manufacturingunmatched
    • Manufacturing Equipment Maintenanceunmatched
    • Militaryunmatched
    • OSHAunmatched
    • Plumbingunmatched
    • Preventative Maintenanceunmatched
    • Production Scheduleunmatched
    • Production Supportunmatched
    • Programmable Logic Controller (PLC)unmatched
    • Record Keepingunmatched
    • Root Cause Analysisunmatched
    • Safety Standardsunmatched
    • Sanitary Engineeringunmatched
    • Schematicsunmatched
    • Testingunmatched
    • User Documentationunmatched
    • Vision Planunmatched
    • Weldingunmatched

    Description

    Industrial Maintenance Technician

    A year-round, high-volume union food manufacturing facility is hiring an Industrial Maintenance Technician to support canning, packaging, and processing operations across fresh-pack and off-pack seasons. This role is hands-on with production equipment, mechanical troubleshooting, preventive maintenance, repairs, installation support, and line coverage when needed.

    The best-fit candidate has strong mechanical aptitude, industrial machinery experience, and the flexibility to work seasonal production schedules in a fast-paced food manufacturing plant.

    Location: Clyman, WI

    Schedule:

    Off-pack season, December-May, standard shift is 4:30 PM-1:30 AM.

    Fresh vegetable processing season, June-November, typically two 10-12 hour shifts per day: 4:30 AM-4:00 PM and 4:00 PM-4:30 AM. Shifts may vary based on production needs.

    Work Setting: Onsite

    Role Type: Direct hire

    Contract Classification: Full-time, hourly, union facility

    Compensation: Public salary data shows an estimated Maintenance Mechanic range of approximately $30.54-$36.78/hr in Clyman, WI, with final rate based on experience, classification, and union structure

    Benefits

    The client offers a comprehensive benefits package for eligible full-time employees, including:

    • Medical coverage through Excellus Blue Cross Blue Shield, with multiple plan options.
    • Dental insurance with preventive, basic, major, and child orthodontia coverage.
    • Vision insurance options through Davis Vision and VSP.
    • Health Savings Account options, including employer HSA contribution on eligible CDHP enrollment.
    • Flexible Spending Account options.
    • Group life insurance, with company cost sharing.
    • Supplemental term life and whole life insurance options.
    • Accidental death and dismemberment insurance.
    • Critical illness, accident, and hospital indemnity insurance options.
    • Employer-provided base short-term disability, with buy-up option.
    • Long-term disability insurance option.
    • 401(k) retirement plan with automatic enrollment provisions and company contribution after eligibility requirements are met.
    • Paid time off and additional employee benefit programs.

    Responsibilities

    • Maintain, troubleshoot, and repair food processing, canning, packaging, and auxiliary production equipment.
    • Cut, form, assemble, and repair replacement parts and machine guards.
    • Perform welding, cutting, fabrication, and mechanical repair work as needed.
    • Oil, grease, inspect, and maintain conveyors, piping, gears, motors, and related equipment.
    • Inspect and test machinery to identify root causes of equipment issues.
    • Assist with rigging, aligning, installing, and commissioning new or upgraded equipment.
    • Maintain maintenance logs, parts records, and compliance documentation.
    • Support production by operating or relieving canning-line roles when needed.
    • Follow GMP, OSHA, lockout/tagout, and plant safety standards.
    • Work closely with maintenance, operations, engineering, sanitation, and quality teams.

    Qualifications

    • 3-12 months of industrial machinery experience or strong hands-on mechanical aptitude.
    • Basic troubleshooting and tool knowledge.
    • High school diploma or equivalent.
    • Ability to read basic schematics, work instructions, and maintenance manuals.
    • Forklift certification or willingness to certify quickly.
    • Ability to work in a union facility and support team-based production.
    • Flexible approach to shift work and peak-season overtime.
    • Strong attendance, communication, and safety focus.

    Preferred Qualifications

    • Food, beverage, packaging, canning, manufacturing, or industrial maintenance experience.
    • Welding, fabrication, plumbing, controls, or PLC exposure.
    • Conveyor, gear, pump, motor, bearing, drive, piping, or machine-guard repair experience.
    • Experience with maintenance records, parts inventory, or audit-ready documentation.
    • Apprenticeship, technical school, military mechanical, machine shop, automotive, construction, or equipment-repair background.


    Numbers & Facts

    LocationWisconsin

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