Maintenance Supervisor (Night Shift)

Pacific Coast Producers

Lodi, CA

JOB DETAILS
SALARY
$70,500–$117,500 Per Year
SKILLS
Computerized Maintenance Management System (CMMS), Distribution Operations, Distribution Services, Electricity, Hydraulic Engineering, Identify Issues, Inventory Management, Maintain Compliance, Maintenance Services, OSHA, People Management, Preventative Maintenance, Team Lead/Manager
LOCATION
Lodi, CA
POSTED
2 days ago

Seeking an experienced Maintenance Supervisor for our Night Shift at a large distribution center in Lodi, CA.

Responsible for leading maintenance team, overseeing preventive maintenance, and ensuring equipment reliability, safety, and efficiency.

Requires 5+ years of industrial maintenance, 2+ years of supervisory experience, and strong knowledge of mechanical, electrical, pneumatic, and hydraulic systems.

Key duties include supervising technicians, managing CMMS and inventory, performing troubleshooting, and ensuring OSHA compliance.

Offers competitive salary ($70,500–$117,500), comprehensive benefits, profit-sharing, and opportunities for growth.

Full-time, on-site, night shift role focused on supporting high-volume distribution operations.

About the Company

P

Pacific Coast Producers

Pacific Coast Producers long has been committed to supplying its customers with the finest canned fruits and tomatoes available. The company aims to meet retailers’ private label requirements, while also providing the best possible service at a competitive price.

Headquartered in the heart of the Central Valley, home of many of California’s finest crops, Pacific Coast Producers (PCP) is proud of its grower-backed, customer-focused business philosophy. Hundreds of third- and fourth-generation family farmers partner with PCP to provide the ripest tomatoes, the sweetest peaches, the most flavorful apricots and pears each and every harvest. Picked at the peak of flavor and packed under the strict United States food safety regulations, PCP’s products deliver on many promises. PCP personally works with farmers to determine what each of them is able to grow best. Crops are strategically grown near the processing plants. For example, conventional tomatoes are grown and picked within a 16-mile radius of their Woodland tomato facility.

COMPANY SIZE
1,500 to 1,999 employees
INDUSTRY
Food and Beverage Production
FOUNDED
1941
WEBSITE
https://pacificcoastproducers.com/