Management (Wine Captain)

El Gaucho

Bellevue, WA

JOB DETAILS
SKILLS
Administrative Skills, Background Investigation, Communication Skills, Detail Oriented, Employee Assistance Plan, Food Services, Hospitality and Tourism, Insurance, Leadership, Operations Management, People Management, Problem Solving Skills, Restaurant
LOCATION
Bellevue, WA
POSTED
21 days ago

El Gaucho Bellevue, an esteemed Eastside Restaurant renowned for its exceptional dining experience, is seeking a highly qualified and passionate Wine Captain / Sommelier to join our exceptional team. This is a unique opportunity to contribute to our continued success and work alongside a team of dedicated professionals.

As a Wine Captain / Sommelier, you will play a crucial role in overseeing the floor operations and ensuring the highest standards of service and guest satisfaction, with a special focus on our wine and spirits program. Your main focus will be on guiding guests through an exceptional wine experience, managing staff, maintaining company standards, and creating an extraordinary and welcoming atmosphere for our guests.

Key Responsibilities:

Oversee the details of several server sections, ensuring smooth and efficient operations Uphold company standards and ensure that all aspects of guest experience are positive, seamless, and memorable Fill in any gaps in service with precision and attention to detail, addressing guest needs promptly Provide nightly floor service, administrative duties, and operational oversight specifically related to wine service and education Guide guests through thoughtful wine recommendations and pairings, drawing on sommelier level knowledge in a way that feels personal and approachable Present, open, and pour wine tableside with polish and precision Demonstrate expertise in coursed service, fine dining etiquette, problem solving, and staff management Work well under pressure while effectively managing staff expectations

Qualifications:

Previous experience in a similar role within the hospitality industry, preferably in fine dining Solid work history demonstrating expertise in wine service and education Sommelier training or certification is helpful, though not required Strong communication and leadership skills Positive, upbeat, and energetic attitude towards guests and team members Ability to uphold the vision, policies, procedures, and standards of El Gaucho Bellevue

**Please note that a background check will be conducted for the top candidate prior to extending a job offer.

If you are an accomplished professional with a passion for hospitality and a deep knowledge and appreciation for wine, we invite you to submit your application. Join our team and contribute to our mission of celebrating lives through exceptional service and unforgettable dining experiences.

Benefits: 82k-85k Annual Salary | DOE

Competitive wages Growth potential Ongoing education Family meals In house account Medical Dental Voluntary Vision 401k, employer match (after 1 year of service) Employee Assistance Program (EAP) (all employees) PTO, 10 days for the first year, subject to accrual Pet Insurance

We also value our employees' experience and are closed (without pay) on Sundays and Mondays and certain holidays, except for special engagements.

 

 

About the Company

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El Gaucho