The Quality Assurance Manager executes Quality Assurance programs and processes for GoTo Foods concepts including international locations.
Cross-Functional Collaboration for Product Development & Matching of CORE items for all brands.
Communicates effectively to influence stakeholders and build business partnerships to make sure results are delivered to maintain Food Safety and Quality Assurance through the organization.
Partners with Operations Culinary Training and Supply Chain teams to lead the development of programs and processes to meet Food Safety regulatory and company requirements.
Our organization teams and associates are driven by our purpose statement: We Feed People & Potential.
This statement, along with our ROOTS values Respect Ownership Opportunity Together Service, guides our culture decisions, priorities, and interactions every day.