*** This is a direct hire role, 3rd Party Recruiters - please do not reach out - only Candidates local to Bay Area only will be considered ***
$25 - $30 Base + Up to $2500 Bonus (Paid Quarterly)
Oren's Hummus is seeking a hands-on hospitality leader to support managing a polished, full-service restaurant generating approximately $2MM in annual sales.
This role is ideal for an experienced, high-performing Assistant Manager seeking a structured, well-supported environment. Quality of life is important at Oren's Hummus - we want our Leaders working 5 days, 40-45 hours a week.
Daily shift operations of a $2MM restaurant
Labor management and scheduling discipline
Prime cost oversight and inventory accuracy
Service standards and guest experience execution
Team development and management accountability
Technology systems and performance reporting
You’ll operate with clear expectations, defined KPIs, and executive support - not in isolation.
2+ years in full-service restaurant leadership
Strong Shift Leader/Supervisor ready for advancement or experienced Assistant seeking long-term stability, quality of life, and growth opportunities
Comfortable managing labor, food cost, and scheduling systems
Tech-savvy (POS, scheduling, inventory platforms, reporting tools)
Floor-present leader who values structure and consistency
Motivated by measurable performance and steady growth
40-45 hour, 5 work day schedule
Quarterly bonus tied to clear, attainable KPIs
Defined operational systems
Real leadership support
This is a role for a professional who wants to run a restaurant with structure, accountability, and support - while building something stronger over time.
If you are ready to step into full ownership or bring steady leadership to a performance-focused environment, we encourage you to apply.