PRINCIPLE RESPONSIBILITIES AND POSITION PURPOSE:
The Marketing Intern supports marketing, communications, and promotional activities within Averill Hospitality. The intern will gain practical experience in promoting hotels, restaurants, events, and guest experiences while developing skills in digital marketing, content creation, and customer engagement.
The ideal candidate is organized, enthusiastic, service-oriented, and interested in hospitality, tourism, marketing, or communications.
KEY DUTIES AND RESPONSIBILITIES:
SPECIFIC JOB KNOWLEDGE, SKILLS, AND ABILITY
SUPPORTIVE FUNCTIONS
In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be based upon the requirements of the company.
ORGANIZATIONAL RELATIONSHIPS
Position directly reports to (titles):
· Director of Marketing
PHYSICAL REQUIREMENTS
FREQUENCY KEY: Rare- Up to 1 hour, Occasional- 1 to 3 hours, Frequent 3 to 6 hours, Constant- 6 to 8 hours
PHYSICAL ACTIVITY FREQUENCY
Sitting Frequent
Walking, climbing stairs Occasional
Crouching/Bending/Stooping Occasional
Reaching Occasional
Grasping Occasional
Pushing/Pulling Occasional
Near Vision Constant
Far Vision Occasional
Hearing Constant
Talking Constant
Lifting/Carrying (20 lbs.) Occasional
Travel Rare
QUALIFICATION STANDARDS
EDUCATION
EXPERIENCE/LICENSES OR CERTIFICATES
SCHEDULE / HOLIDAYS/ PTO:
This position requires regular, reliable, and punctual attendance. A Marketing Intern is expected to keep a 5-day-a-week schedule but adjust as needed according to business needs; a 6-day week may be required during peak business periods. A workweek of up to 45 hours per week can be expected; however, it can be more or less, depending on business needs. Working evenings, weekends, and holidays may be required. Holidays and PTO are in accordance with the AH Non-Exempt Employee policies as outlined in the Employee Handbook. Typically, PTO will not be permitted during June 15 - September 15 and December 15 – January 5.
NOTICE:
Standing, bending, stooping, and lifting weights up to and including 20 lbs. may be required. The hospitality business functions seven (7) days a week, twenty-four hours a day. In addition, this is a hospitality business and a hospitable service atmosphere must be projected at all times.
| Location | Whitefish, MT |
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