Meat Associate- Stocker PT

The Meat Stocker Associate reports to the Meat Floor Supervisor. He/she is directly responsible for the replenishment, rotation, organization, and presentation of product in the meat department. The Meat Stocker Associate may be charged with a variety of other tasks that directly support the meat operation.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.

Maintain product displays within the meat department under the direction of a supervisor.

• Learn and apply protocols pertaining to presentation, rotation, organization, and replenishment of product.
• Learn and apply protocols pertaining to proper signage.
• Learn and apply quality standards of product.
• Assist with the disposal of trash/boxes from the building.
• Safely operate a baler for card board boxes.(Must be at least 18 years old)
• Assist with ensuring safe work environment for our employees and a safe customer experience for our customers.
• Apply health and safety protocols under the direction of management.
• Maintain a healthy working relationship with peers.
• Demonstrate and support a high level of integrity. Represent Freshfields Farm in a courteous and professional manner while interacting with all customers and coworkers.
• Use ladders for various purposes throughout the building.
• Assist with any other tasks within the building that require additional manpower.