• Albertville, Alabama
    30+ days ago

    Job Description

    Meat Cutter
     
    Description
    • Must be hard working, self motivated and prideful of quality work.
    • It is important to be organized and have good time management skills.
    • Will require recording of meat weights, cutting meat to specifications and determining yields.

    Requirements
    • Must be able to stand for long periods of time, lift heavy weights up to 90lbs, work in cold environment, and work by self for long periods of time.
    • Basic knowledge of different cuts of beef, basic knife skills, food handlers safety, and basic math functions.

    Additional Information
    • To record all weights of bulk meat daily and when delivered.
    • Cut all meat to the specifications of our different steaks, record cut meat in a log, and determine meat yields.
    • Will be responsible for keeping work area clean and sanitary at all times, and will be performing daily steak counts and creating steak pars based off of product mix.
     

    Numbers & Facts

    LocationAlbertville, Alabama
    Websitehttps://www.santafecattle.com

    Skills

    • Food Safetyunmatched
    • Heavy Liftingunmatched
    • Mathematicsunmatched

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