Meat Prepper I

HireTalent
  • Vernon, CA
  • Quick Apply
1 day ago

Job Description

Job Summary
A leading food distribution company is seeking experienced Meat Cutters for its Vernon, CA facility. This is a temporary-to-hire position; per union contract, candidates will be converted to permanent employees after 30 days of successful performance. This role involves cutting and processing custom meat orders and standard inventory items in a fast-paced production environment.

Contract Duration: Temporary-to-hire (conversion after 30 days)
Schedule: Training period is 2 weeks on 1st shift (6:00 AM 2:30 PM); regular schedule transitions to 2nd shift (2:30 PM 11:00 PM), 8 hours/day, 40 hours/week
Location: Vernon, CA (onsite)
Travel: None required

Key Responsibilities
- Clean, trim, slice, section, and weigh meats for packaging
- Cut meat accurately to trim and yield specifications using cut tickets
- Operate knives, cleavers, meat saws, bandsaws, and related equipment safely
- Inspect meat products for defects, bruises, or blemishes and remove excess fat
- Obtain and distribute specified meat products as needed
- Clean, store, and maintain knives, scales, and other tools
- Perform mathematical calculations and conversions for accurate order sizing
- Maintain compliance with USDA guidelines and product labeling requirements

Required Qualifications
- 0-3 years of experience in meat cutting, trimming, or processing
- Proficiency with knives, cleavers, meat saws, and bandsaws
- Ability to read and follow cut tickets to meet trim/yield specifications
- Basic math skills for order sizing and conversions
- Knowledge of USDA guidelines and labeling compliance standards
- Ability to work in a cold environment and stand for extended periods

Preferred Qualifications
- Prior experience in a unionized production or food processing facility
- Familiarity with inventory and custom order fulfillment processes
- Strong attention to detail and quality control mindset

About the Role
This position offers a stable, long-term opportunity with a well-established company in the food distribution industry. Employees will begin with a two-week training period on 1st shift before transitioning to the regular 2nd shift schedule. This is an excellent opportunity for candidates seeking a direct path to permanent employment in a skilled trade role.

Numbers & Facts

LocationVernon, CA

Skills

  • Bandsawunmatched
  • Butcherunmatched
  • Detail Orientedunmatched
  • Food Productionunmatched
  • Food and Beverage Industryunmatched
  • Maintain Complianceunmatched
  • Mathematicsunmatched
  • Order/Customer Fulfillmentunmatched
  • Production Systemsunmatched
  • Quality Controlunmatched
  • Regulatory Complianceunmatched
  • SLICE (Simulation Language with Integrated Circuit Emphasis)unmatched
  • United States Department of Agriculture (USDA)unmatched
  • Willing to Travelunmatched

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