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Meat Process Machine Operator

US Foods
  • Spokane Valley, Washington
  • $24
  • Instant Apply
1 day ago

Job Description

1st shift
Schedule: Monday - Friday 7:00 am - 3:30 pm (OT)
Stock Yards Facility, Spokane Valley WA

ESSENTIAL DUTIES AND RESPONSIBILITIES:
  • Operation of Meat Processing Equipment; CryoVac, MultiVacs, Dicers, Needle, Slicer, Portion Cutters, Scales, Pack, trim and customize portions of meat products using knives, or other meat production equipment.
  • Count and stack on tray portions per customer and company specifications.
  • Label portion with supplied number product labels.
  • Set up packing and labeling area as required.
  • Perform end of day functions.
  • Actively maintain, and merchandise partial cart.
  • Keep packing area and cutting room and surrounding area clean and sanitized.
  • Follow company GMP (Good Manufacturing Practices) to maintain sanitary conditions.
  • Perform end of day functions.
  • Other duties as assigned by manager.

SUPERVISION:
  • The incumbent is not required to provide direct supervision for any position.

RELATIONSHIPS:
  • Internal: The incumbent is required to interact with employees at all levels of responsibility throughout the company.
  • External: The incumbent may be required to perform demonstration cuts or packing for tours, and sales team.

WORK ENVIRONMENT:
  • Work continually in a refrigerated environment 35°F- 45°F. Incumbent must have the ability to work in a fast-paced production environment. Finish time is when work is completed and could require overtime with or without notice.

MINIMUM QUALIFICATIONS:
  • Experience with CryoVac, MultiVac, Dicers, Needle, Slicer,Portion Cutter, laser portion machinery or other meat production equipment is preferred.

CERTIFICATION/TRAINING: N/A
LICENSES: N/A

PREFERRED QUALIFICATIONS:
  • Knowledge of all poultry, beef, lamb, and pork products preferred.
  • Knowledge of USDA grades and standards.

EDUCATION:
  • High school diploma or GED equivalent preferred

PHYSICAL QUALIFICATIONS:
OCCASIONALLY: 1% - 33 / FREQUENTLY: 34% - 66% / CONTINUOUSLY: 67% - 100% or NEVER

JOB REQUIRES WORKER TO: FREQUENCY:
  • STAND CONTINUOUSLY.
  • WALK OCCASIONALLY.
  • DRIVE VEHICLE N/A.
  • SIT N/A.

LIFT:
  • 1-10 lbs (Sedentary) OCCASIONALLY.
  • 11-20 lbs (Light) FREQUENTLY.
  • 21-50 lbs (Medium) FREQUENTLY.
  • 51-100 lbs (Heavy) OCCASIONALLY.
  • Over 100 lbs (Very Heavy) N/A.

CARRY:
  • 1-10 lbs (Sedentary) OCCASIONALLY.
  • 11-20 lbs (Light) OCCASIONALLY.
  • 21-50 lbs (Medium) FREQUENTLY.
  • 51-100 lbs (Heavy) OCCASIONALLY.
  • Over 100 lbs (Very Heavy) N/A.

Push/Pull Frequently.
Climb/Balance Frequently.
Stoop/Squat Frequently.
Kneel N/A.
Bend Frequently.
Reach Above Shoulder Occasionally.
Twist Frequently.
Grasp Objects Continuously.
Manipulate Objects Frequently.
Manual Dexterity N/A.

Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state minimum wage thresholds). The expected base rate for this role is between $21.00 - $24.00.

As applicable, this role may also receive overtime compensation.

Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance. To review available benefits, please click here: https://www.usfoods.com/careers/benefits.html.

Numbers & Facts

LocationSpokane Valley, Washington
IndustryFood and Beverage Production
Salary$24
Company Size10,000 employees or more

About Company

As one of America's top 10 largest private companies, we offer talented professionals outstanding opportunities for personal and professional development. We maintain a strong focus on growth in a high-performance environment.

That means your work will be challenging and rewarding. We conduct business in a highly ethical manner and maintain an unwavering commitment to operational excellence, safety and environmental responsibility.

As important, we encourage collaboration and value each member of our diverse and talented team.

US Foods is one of America's leading foodservice distributors to restaurants, healthcare and hospitality facilities, government operations and educational institutions.

We offer more than 350,000 national brand products and our own high-quality private label items ranging from meats to produce to frozen foods.

US Foods is based in Rosemont, Ill., and proudly employs about 25,000 associates in more than 60 locations.

The company is owned by funds managed by Clayton, Dubilier & Rice Inc. and Kohlberg Kravis Roberts & Co.

Skills

  • Butcherunmatched
  • GMP (Good Manufacturing Practices)unmatched
  • Meat Productionunmatched
  • Production Systemsunmatched
  • Vehicle Drivingunmatched

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