Mechanical Engineer – Maintenance & Continuous Improvement

• Troubleshoot mechanical and basic electrical issues on production equipment and restore functionality.
• Perform preventive maintenance (PM), predictive, corrective, and condition-based maintenance activities to reduce breakdowns.
• Execute scheduled work orders and maintenance inspections during planned downtime windows.
• Operate, set up, start up, adjust, shut down, and perform changeovers on production equipment according to company standards.
• Maintain and improve line equipment reliability and performance.
• Read and interpret blueprints and schematics.
• Troubleshoot and repair pneumatic, hydraulic, and steam systems including cylinders, valves, compressors, and piping.
• Support fabrication of small machine parts, guards, and modifications as needed.

• Develop, document, and standardize maintenance procedures and workflows using CMMS (MaintainX).
• Create and maintain SOPs, work instructions, and technical documentation for equipment operation, maintenance, and troubleshooting.
• Translate troubleshooting learnings into standardized procedures to prevent recurring failures.
• Support creation of visual aids, job plans, and maintenance standards to improve technician consistency and efficiency.
• Ensure accurate documentation of completed work orders, inspections, and improvements within CMMS.

• Analyze equipment failures and implement corrective actions to eliminate root causes.
• Identify opportunities to improve uptime, reduce waste, and optimize maintenance strategies.
• Drive continuous improvement initiatives focused on reliability, efficiency, and changeover reduction.
• Support data-driven decision-making using maintenance KPIs (downtime, MTBF, MTTR, etc.).
• Collaborate with cross-functional teams to enhance production flow and material sequencing.

• Coordinate with maintenance and production teams to schedule and execute maintenance activities.
• Communicate across shifts to ensure continuity of maintenance efforts and equipment performance.
• Support team initiatives, best practices, and department improvement ideas.
• Maintain strong working relationships with cross-functional teams.
• Provide mentorship and knowledge sharing on equipment, troubleshooting, and processes as skills develop.

• Follow all food safety, regulatory, and quality standards (SQF, HACCP, GMPs).
• Maintain a clean and sanitary work environment during all operations. Word]
• Perform required quality checks and complete associated documentation.

• Follow all company safety policies and OSHA requirements.
• Adhere to Lockout/Tagout (LOTO), fall protection, hot work, and other safety programs.
• Identify and report unsafe conditions and take corrective actions.

•  Bachelor’s Degree in Mechanical Engineering (or related field) required

• Entry-level (0–2 years) experience in manufacturing, maintenance, or engineering environments preferred
• Internship or co-op experience in industrial or food manufacturing is a plus

• Mechanical systems
• Electrical basics
• Pneumatics and hydraulics
• PLC fundamentals
• Ability to read technical drawings and schematics
• Proficiency with Microsoft Office (Excel, Word, etc.) and CMMS systems

• Strong problem-solving and analytical skills
• Effective communication and teamwork
• Time management and task prioritization
• Continuous improvement mindset with attention to detail

• Ability to lift up to 50 lbs and perform physical tasks (standing, bending, stooping)
• Willingness to work off-shifts, weekends, or holidays as needed

• Hands-on experience bridging engineering and maintenance
• Ownership of real process improvements and SOP development
• Exposure to food manufacturing, reliability engineering, and lean practices
• Career pathway into Maintenance Engineering, Reliability Engineering, or Operations Leadership

Powered by JazzHR