Morning Food & Beverage Supervisor

What we are looking for:

An outgoing and professional Food & Beverage Supervisor who has a desire to help others by providing exceptional customer service to our guests and takes pride in their work

Shift Time: 6:30AM - 12PM

A glance at what you will do:

• Supervise your team: servers, hosts, bartenders, Server assistants and in-room dining. This includes training, coaching, counseling, scheduling, and  motivating your team
• Control operational expenses including labor, alcohol and food  
• Maintain high levels of guest satisfaction by creative problem solving, anticipating needs, and looking for ways to Surprise and Delight  
• Completing Alcohol Inventory weekly and monthly  
• Ensuring follow through on all training and brand standards  
• Daily and weekly payroll requirements including evaluating time cards, completing job transfers, and balancing tips/gratuities 
• Ascertain a guests satisfaction and handle any problem, which may arise informing a manager of the problem and how it was resolved. 

What we require for the position:

• Must have at least 2 years experience in restaurant supervision
• Excellent people skills possess a positive, outgoing and naturally curious personality
• Ability to follow all Harbor View Hotel standards policies and procedures
• Ability to work productively with other employees as part of a team
• Ability to handle obstacles in a positive and professional manner and to effectively communicate these problems, along with suggested solutions 
• Legal ability to work in the US
• Ability to work a flexible workweek including nights, weekends and holidays. 

What you can expect from us:

• To make low-cost housing available to you
• To work with a group of outstanding, down-to-earth and professional restaurant staff
• To make an investment in you to help you succeed

Detailed job descriptions will be provided upon inquiry

The Harbor View Hotel is an Equal Employment Opportunity Employer. Thank you for your interest!