Broadmead: A Community Where You Belong, Grow, and Flourish
At Broadmead, we are more than a workplace. We are a values-driven community shaped by compassion, rooted in purpose, and guided by Quaker principles. We promote a culture where respect, integrity, and belonging are not aspirations, but the lived experience of everyone who walks through our doors.
We believe that when individuals thrive, communities flourish. That's why we've built an environment where your work doesn't just support a role, it shapes a legacy. Your contributions inspire progress, strengthen bonds, and enrich lives both within and beyond our campus.
What You Can Expect at Broadmead
At Broadmead, you are not just a team member, you are a partner for a purpose that endures. Together, we're enriching lives, building community, and ensuring everyone has the opportunity to belong, grow, and flourish.
Join us. Grow with us. Flourish with us.
$21-$25/hr (based on years of exp)
Broadmead | A Quaker Values–Based Community
Under the supervision of the Sous Chef, the Hot Cook is responsible for all hot food production for Holly Terrace, the Health Care community, Arbor Café, and Special Functions. This role follows production sheets and recipes to ensure consistent quality, presentation, and flavor—while contributing creativity, teamwork, and care to everyday dining.
At Broadmead, we are guided by Quaker values of respect, integrity, compassion, and excellence. We are seeking a skilled culinary professional who takes pride in their craft and values serving others with dignity and purpose.
If you're passionate about quality food, teamwork, and serving with purpose, we invite you to apply.
| Location | Cockeysville, MD |
| Salary | $21–$25 Per Hour |
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