Great environment Friendly staff 30-38 hours a week
Job Summary We are seeking a friendly and outgoing kitchen opener to join our team! Morning shift starts at 5:30 am. In this role, you will be responsible for morning opening of a small cafe, getting pastries ready and working in the kitchen doing prep work for all stations, then after opening, preparing sandwiches and cafe menu items throughout morning. The ideal candidate is passionate about food presentation, customer service and can work quickly and efficiently in a rush. Will be able to have some weekends off. Willing to be a team player and cross train on other areas of the cafe including preparing coffee and espresso drinks. Willing to go above and beyond to ensure customer satisfaction.
Responsibilities:
Prepare pastry items for small cafe (can be trained)
Be able to identify when stock is running low
Maintain a clean environment
Daily prepwork for food items (keeping stock rotated and fresh)
Bus tables and wipe down surfaces
Qualifications:
Familiarity with food safety guidelines
ServeSafe or Food Handler’s Certification or ability to obtain shortly after hiring
Excellent customer service skills
Strong problem-solving skills
Ability to remain calm in a fast-paced environment
Ability to stand for extended periods
Numbers & Facts
Location
Bonita Springs, FL
Job Type
Full-time
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