A Day in the Life:
As our Morning Shift Manager you will assist our management team in day-to-day operations and ensure that everything is running smoothly in every aspect, from food prep to cash-handling. You will be responsible for supervising and leading the team on your shift and assisting them in their tasks as well as your own. Your customer service skills will come in handy as you interact with patrons and ensure satisfaction. Scheduled start is 6:30a.m. Open to 8 or 9 hour shifts for those seeking 3 day weekends.
Qualifications and Requirements:
We offer competitive pay, food discounts, flexible schedule, room for advancement and more.