Animal Care, Automation, Calibration, Continuous Improvement, Diversity, Electrical Engineering, Electricity, English Language, Equipment Maintenance/Repair, Failure Analysis, Food Production, Food Safety, GMP (Good Manufacturing Practices), High School Diploma, Hydraulic Engineering, Identify Issues, Leadership, Maintenance Services, Manufacturing, Manufacturing Automation, Manufacturing Equipment Maintenance, Manufacturing Systems, Multilingual, Nutrition, OSHA, Organizational Skills, Preventative Maintenance, Process Improvement, Production Support, Production Systems, Programmable Logic Controller (PLC), Record Keeping, Refrigeration, Regulatory Compliance, Reliability Engineering, Root Cause Analysis, Safety Equipment, Safety Standards, Schematics, Spanish Language, Structured Analysis, System Operations, Technical Writing, Total Productive Maintenance, Welding
Schedule: Weekend 4x10s (Friday – Sunday + Monday OR Thursday, 6:00AM - 4:30PM)
Compensation: $40/hr+
Who We Are
Spot & Tango is a fast-growing pet health and wellness brand delivering personalized, human-grade nutrition directly to customers nationwide. Our products are developed by leading animal nutritionists and manufactured in our state-of-the-art freeze drying and production facility in Allentown, PA. We operate with high standards—for food safety, operational performance, and technical excellence. As a rapidly growing, VC-backed organization, we are investing heavily in modern manufacturing systems, automation, and infrastructure to support continued expansion. Our maintenance team plays a critical role in ensuring product quality, uptime, and safe operations.
Who You Are
We are seeking a technically strong Multi-Craft Maintenance Technician to support our freeze drying and packaging operations. This role requires a well-rounded technician who is confident in both mechanical and electrical systems and capable of working independently in a rapidly growing production environment. You will be responsible for maintaining highly automated production systems and supporting operational reliability through structured troubleshooting and preventative maintenance.
Responsibilities
Equipment Reliability & Preventative Maintenance
- Perform scheduled and precision preventative maintenance on production equipment and facility systems
- Inspect, adjust, lubricate, and calibrate machinery to maintain optimal performance
- Identify developing issues before they become downtime events
- Accurately document maintenance activity and findings
Advanced Troubleshooting & Repair
- Diagnose mechanical, electrical, hydraulic, and pneumatic system failures
- Troubleshoot PLC-controlled equipment, VFDs, and motor control systems
- Read and interpret schematics and technical documentation
- Perform structured root cause analysis to prevent repeat failures
- Respond to production issues with urgency and professionalism
Installation & Continuous Improvement
- Assist with equipment installation, modification, and upgrades
- Support automation adjustments and calibration
- Contribute to reliability improvements and process optimization
Compliance & Operational Standards
- Adhere to all food safety, GMP, and OSHA requirements
- Maintain a clean and organized work environment
- Follow established safety protocols and report hazards immediately
Collaboration & Communication
- Work closely with production and leadership teams
- Communicate equipment conditions and repair plans clearly
- Maintain accurate maintenance records
Qualifications
We are seeking a technician who takes pride in technical capability and accountability.
Required Qualifications
- High school diploma or equivalent (technical certification preferred)
- 3–5+ years of manufacturing maintenance experience
- Strong mechanical and electrical troubleshooting ability
- Experience with PLC-controlled equipment, VFDs, and HMIs
- Ability to read electrical schematics and mechanical drawings
- Experience with hydraulic and pneumatic systems
Preferred Experience
- Food manufacturing or regulated production environments
- Knowledge of GMP, HACCP, and Lean/TPM principles
- Basic welding and fabrication skills
- Familiarity with refrigeration systems
- Bilingual (English/Spanish) proficiency
Work Environment
This position operates in a GMP-regulated food manufacturing facility. Conditions may include:
- Temperature ranges from cold (-10°F) to warm production areas
- Elevated work and confined spaces
- Exposure to noise, moisture, and food allergens
All team members must adhere to PPE and hygiene requirements including hair/beard nets, uniforms, and safety equipment.
Why This Role Stands Out
Modern freeze drying and automated production systems:
- Expanding automation and controls infrastructure
- High standards for technical execution
- Visible impact on product quality and uptime
- Growth-oriented organization investing in operational excellence
If you are a technician who values precision, ownership, and professional standards, this is an opportunity to work in a performance-driven manufacturing environment where your skillset matters.
Spot & Tango is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.