Night Warehouse Supervisor

SYSCO

Miami, FL

JOB DETAILS
SKILLS
Affirmative Action, Algorithms, Budget Management, Coaching, Communication Skills, Corporate Policies, Corrective Action, Critical Care, Food Services, Forklift, Inventory Management, Maintain Compliance, Maintenance Services, Operations, Order Picking/Packing, Problem Solving Skills, Process Management, Procurement Management, Project Tracking, Regulations, Safety Training, Safety/Work Safety, Sales Communications, Shipping/Receiving, Staff Policies, Staff Training, Standard Operating Procedures (SOP), State Laws and Regulations, Vehicle Fleets, Warehousing
LOCATION
Miami, FL
POSTED
Today
Supervisor, Night Warehouse

Company: US1277 FreshPoint South Florida, Inc.

Zip Code: 33069

Compensation Information: The pay range provided is not indicative of Sysco's actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors

Job Summary: The supervisor, night warehouse is responsible for the efficient operation of the shift, including proper manpower utilization, effective use of standard operating procedures, training and motivating members of the crew and for operating in a safe, productive manner. Supervisory responsibility for material handles, selectors, and partial-order pullers.

Responsibilities:

  • Supervise daily processes on the dock and in coolers.
  • Review, coach, and develop the outbound associates.
  • Monitoring work, adherence to policy and safety requirements.
  • Issuing discipline when necessary.
  • Interprets company policies for employees, enforce safety and security regulations, and holds daily pre-shift meetings.
  • Manages labor hours and consumable supplies within budget.
  • Prepares work schedules
  • Performing substitution of items that are not available for selection
  • Communicating to sales, purchasing, and inventory control
  • Spot check orders for accuracy and quality.
  • Pulling critical care orders or double-checking them for quality and accuracy
  • Inspects material handling equipment daily for safe operations and coordinates required repairs with the maintenance department.

Qualifications:

Education:

  • High School diploma or equivalent.

Experience:

  • 1-year operations/warehouse experience in shipping and receiving perishable products, and/or a combination of education, and industry experience.

Professional Skills:

  • Ability to supervise, motivate and train hourly employees.
  • Able to solve problems independently and effectively articulate and communicate information.

Decision-Making Authority:

  • Most important decisions made fully independently: Corrective actions, Assigning work duties, Item substitutions, Scheduling, Reassigning equipment (transportation)
  • Most important decisions made with review and approval of other individuals or supervisors (include the reviews/approvals required): Hiring, Termination, Staffing increase

Organizational Reporting:

  • Supervisor Title: Manager outbound

Position Reporting to this Role:

  • Forklifts
  • Clerical
  • Selectors

Benefits Information: For information on Sysco's Benefits, please visit SyscoBenefits.com

Overview: Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.

We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We're looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

Affirmative Action Statement: Applicants must be currently authorized to work in the United States. We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law. This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.

About the Company

S

SYSCO

Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from home. Its family of products also includes equipment and supplies for the foodservice and hospitality industries. With more than 72,000 colleagues, the company operates 334 distribution facilities worldwide and serves approximately 725,000 customer locations. For fiscal year 2023 that ended July 1, 2023, the company generated sales of more than $76 billion. Information about our Sustainability program, including Sysco’s 2023 Sustainability Report and 2023 Diversity, Equity & Inclusion Report, can be found at www.sysco.com.
COMPANY SIZE
10,000 employees or more
INDUSTRY
Manufacturing - Other
FOUNDED
1970
WEBSITE
https://careers.sysco.com/