Follow instructions to perform a variety of duties in a dining hall or related facility.
Education and Experience
The ability to read, write, and follow instructions; record temperatures on dish machines, freezers, etc.
Skills and Knowledge
NOTE: There may be other Non Food Handler positions open at different locations and different shifts. After applying to this position, please return to the site and view other Non Food Handler positions.
FOR CONSIDERATION FOR THIS POSITION, PLEASE COMPLETE AN ONLINE APPLICATION.
Responsibilities
Load and operate a dishwashing machine.
Remove and store washed dishes, glasses, cups, silverware, etc.
Wash pots, pans and cooking utensils.
Mop floors, wash walls windows, cabinets, shelves, equipment, etc., including locker room and bathroom areas.
Clear and clean tables and dispose of trash and garbage.
Observe safety and health regulations and maintain highest standards of sanitation.
May move materials into and out of storage area.
May fill milk and beverage dispensers and replenish as needed.
Physical Requirements
Standing and/or walking 85% - 100% of the shift
Tools/Equipment
Will be required to learn to operate a variety of equipment including dish washing machine, buffer, vacuum cleaner, and use mops and brooms, etc.
Application Instructions
In addition to completing an online application, please attach a resume and cover letter.
| Location | Syracuse, NY |
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