Join our team and make a meaningful impact by supporting the day-to-day operations of our team. We're looking for a dedicated and dependable professional who is committed to providing excellent support and helping ensure smooth and efficient operations.
Maintain a high standard of cleanliness within the kitchen, food service area and dinin room, including but not limited to any onsite equipment, food storage areas and all refrigerators
Clean, disinfect and mop dining room area after each service provided
Wash and rinse dishes, pots, pans and utensils in dishwasher
Drain and clean dishwasher after each use
Maintain kitchen in sanitary condition, including floors and walls
Follow safe, sanitary food handling practices
Prepare, serve and reheat food for clients
Portion meals, salads, desserts, beverages, and snacks and distribute to appropriate are
Dispose of trash in garbage cans multiple times per day
Clean and disinfect trash and garbage cans as needed
Take and record inventory of food items weekly
Report need for equipment repairs to appropriate staff at the ATC
Assist in receiving deliveries; must be able to lift 50 pounds of canned goods and other food products that are received at loading dock and store them inappropriate areas
Monitor and conduct audits to assess proper food service operation (e.g. safe food handling storage, dish washer machine temps, etc.)
Perform other related duties as assigned
Prep- Qualification and Requirements:
1-year experience working with food service, preferred.
High School diploma or equivalent
Ability to interpret diet manual.
Must be able to periodically lift 10 pounds.
Must be able to stoop, bend, stand, sit and use gross motor skills and fine motor skills for long periods.
Benefits
Competitive Pay
Health, Dental, Vision, Life & Short-Term Disability Insurance (eligibility begins after 60 days)
401(k) Retirement Plan
Ready to Get Started?
Apply through this job posting and submit your most recent resume.
For questions about this opportunity, please contact Queyara at (800) 928-5561, Monday through Friday, 8:30 AM5:00 PM PST.
Numbers & Facts
Location
Bronx, NY
Skills
Auditingunmatched
Beveragesunmatched
Cook Dishesunmatched
Disability Insuranceunmatched
Equipment Maintenance/Repairunmatched
Food Handling Practicesunmatched
Food Safetyunmatched
Food Servicesunmatched
Housekeeping/Cleaningunmatched
Lift/Move 50 Poundsunmatched
Loading Dockunmatched
Operations Managementunmatched
Waitressingunmatched
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