How would you like to work in a place where your contributions and ideas are valued? A place where you can serve with compassion, pursue excellence and honor every voice? At Wellstar, our mission is simple, yet powerful: to enhance the health and well-being of every person we serve. We are proud to have become a shining example of what's possible when the brightest professionals dedicate themselves to making a difference in the healthcare industry, and in people's lives.
Work Shift
Day (United States of America)
Job Summary:
Nutrition & Food Services Assistant - Retail
Responsible for performing duties in a variety of areas which may include all or one of the following:
Retail - serving, prepping, cleaning, restocking, cashiering, while also demonstrating great customer service skills.
Tray Line - working on a patient tray assembly line, preparing patient meals within the specifications of the diet order and patient preferences.
Utility - safely transporting patient meal food carts to and from nursing units, warewashing of dishes, pots and pans; basic housekeeping of walls, floors, windows and equipment.
Responsibilities:
Core Responsibilities and Essential Functions:
- Ensures the Safety of Customers and Team Members according to Hazard Analysis Critical Control Points (HACCP) and county Health Dept. Guidelines:
* Washes hands frequently and appropriately wears gloves.
* Follows infection prevention practices, including personal hygiene expectations (i.e., fingernail length and finish) and reports potential risks
* Maintains all the work areas in a clean and organized manner; free of spills and fall hazards.
* Monitors and records food and/or equipment temperatures; immediately correcting/escalating "out of range" occurrences.
* Stores food and/or supplies using proper labeling, dating and rotation methods.
* Operates equipment according to all safety guidelines and escalates any unsafe conditions (i.e., frayed electrical cords). - Ensures Positive Service Outcomes:
* Follows department work schedule (including weekends and holidays) and arrives at the work station prior to task start time.
* Sets up, maintains and breaks down workstation according to area requirements.
* Follows written and verbal instructions and station responsibilities with accuracy and attention to detail.
* Completes area checklists and forms.
* Operates and cares for equipment according to manufacturer's and area specific guidelines.
* Remains flexible to support other team members across the department to achieve desired service outcomes. - Engages in Efforts to Create a World Class Work Environment:
* Follows work area's uniform specifications, i.e., clothing and shoes are neat and clean.
* Collaborates with team members and Leadership to meet the goals and objectives of the Department and Hospital.
* Communicates in a respectful manner and in terms that are clear and concise.
* Respects the cultural traditions of team members and customers.
Required for All Jobs:
- Performs other duties as assigned.
- Complies with all WellStar Health System policies, standards of work, and code of conduct.
Qualifications:
Required Minimum Education: High School Diploma or equivalent preferred, but not required.
Required Minimum Experience: Hospital foodservice experience and customer service experience highly preferred.
Required Minimum Skills: Ability to communicate and understand verbal and written English language and Math.
Join us and discover the support to do more meaningful work—and enjoy a more rewarding life. Connect with the most integrated health system in Georgia, and start a future that gives you more.