Nutrition Program Director

Old Colony Elder Services

  • Brockton, MA
  • 30+ days ago
  • Full-time
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Skills

  • Billingunmatched
  • Communication Skillsunmatched
  • Community and Social Servicesunmatched
  • Computer Skillsunmatched
  • Dieteticsunmatched
  • Food Servicesunmatched
  • Maintain Complianceunmatched
  • Microsoft Officeunmatched
  • Nutritionunmatched
  • Nutritional Needsunmatched
  • Office Equipmentunmatched
  • Performance Reviewsunmatched
  • Policy Developmentunmatched
  • Presentation/Verbal Skillsunmatched
  • Procedure Developmentunmatched
  • Program Evaluationunmatched
  • Project/Program Managementunmatched
  • Quality Metricsunmatched
  • Regulatory Complianceunmatched
  • Regulatory Requirementsunmatched
  • Social Workunmatched
  • Statisticsunmatched
  • Team Playerunmatched
  • Writing Skillsunmatched

Description

OCES is growing! We are expanding to 11 more towns covering the south shore area, including Quincy, Braintree, Weymouth, etc. APPLY NOW during this exciting time!

OCES supports older adults and individuals with disabilities by providing vital information and coordination of services. By promoting healthy, safe living for our consumers, we hope to allow them to stay active and engaged in their lives and in their own communities for as long as possible.

Our mission: Through the talents of an experienced and diverse workforce, OCES supports the independence and dignity of older adults and individuals with disabilities by providing essential information and services that promote healthy, safe living which positively impacts our community.

We are seeking a Nutrition Program Director to be responsible for planning, evaluating, and overseeing nutrition services and programs to ensure compliance with organizational standards, regulatory requirements, and the nutritional needs of participants.

What you'll do:

  • Plan and develop initiatives to optimize Nutrition Program operations
  • Participate in the recruitment, training and evaluation of Nutrition Program Staff
  • Oversee the Nutrition billing process and engage in ongoing quality measures to ensure efficiency
  • Ensure quality of the Nutrition Program in accordance with established policies and procedures
  • Engage in ongoing outreach and partnerships with Meal Sites, COAs and other community entities
  • Provide direct oversight to Nutrition Program Supervisors, Dietitian and other staff as assigned
  • Participate in contracting processes
  • Attend and participate in network and statewide meetings
  • Other duties as assigned.

What you'll bring:

  • Excellent verbal and written communication skills.
  • Excellent computer skills
  • Ability to respect the workplace and providers' privacy and confidentiality
  • Ability to deal effectively with statistical and financial data
  • Knowledge of general office procedures and equipment
  • Proficient with Microsoft Office Suite or related software
  • Previous ASAP experience highly preferred
  • Bachelor's degree or above in management or related field
  • Minimum 5 years' experience in human services with at least 2 years in management role
  • Management experience in food service or social services environment
  • Ability to plan and organize work independently and to promote collaboration

What you'll get:

  • The ability to work with an enthusiastic team of like-minded individuals.
  • Opportunity to develop professionally in your chosen career.
  • Great work/life balance: 35-hour work week with some flexibility; standard M-F work week; hybrid work environment (home, office, and home visits).
  • Exceptional benefits: generous paid time off policies; company paid LTD and life insurances; 401K plan.

APPLY TODAY!

OCES is an open, welcoming organization that respects our diversity. We encourage all qualified people to apply!

Numbers & Facts

LocationBrockton, MA
Job TypeFull-time

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