Cafeteria, Communication Skills, Cook Dishes, English Language, Food Presentation, Food Safety, High School Diploma, Mathematics, Nutrition, Safety/Work Safety, Standard Operating Procedures (SOP), Waitressing
Fairview is looking for a Nutrition Services Aide for Lakes Medical Center located in Wyoming, MN! This position offers about 25 hours every 2-week pay period and is not benefit eligible.
The Nutrition Services Aide prepares and portions food, assembles and disassembles patient trays in a safe manner, serves customers, delivers, and retrieves patient trays.
Schedule
Week 1
Wednesday: 4pm-7:30pm
Friday: 4pm-7:30pm
Week 2
Tuesday: 4pm-7:30pm
Wednesday: 4pm-7:30pm
Friday: 4pm-7:30pm
Saturday: 4pm-7:30pm
Sunday: 4pm-7:30pm
Responsibilities
- Prepares and portions food appropriately for designated area
- Prepares and delivers patient nourishments and tube feeding per department standards.
- Plates and serves food
- Accurately place correct item on tray in proper location in accordance with department productivity standards.
- Handles and stores food in a safe manner following HACCP standard operating procedures.
- Wash and sanitize dishes and utensils.
- Serves customers in cafeterias, doctor’s dining rooms and other non-patient locations.
- Accurately operates cash register.
Required Qualifications
- Ability to communicate clearly, verbally and in writing, using the English language.
- Basic math skills
Preferred Qualifications
Qualifications:
$21.27- $24.27 HourlyF
Fairview Health Services