Nutrition Services Substitute

Sweetwater County School District 1

CA

JOB DETAILS
SALARY
SKILLS
Calculators, Communication Skills, Cook Dishes, Driver's License, Food Services, Interpersonal Skills, Lift/Move 20 Pounds, Lift/Move 50 Pounds, Nutrition, Organizational Skills, Presentation/Verbal Skills
LOCATION
CA
POSTED
8 days ago

id='p5840_'>Nutrition Services Substitute JobID: 5840

Position Type:

Nutrition Services/Substitute

Date Posted:

6/9/2026

Location:

District Wide

Date Available:

When Filled

Closing Date:

When Filled

Additional Information: Show/Hide

Food Service Substitute

Location: Any School as Needed

Reports To: Food Service Manager at each school

Terms of Employment:

Part Time: 9 Month/Work as Needed

Salary: F-I/0, $16.48/hr; F-1C $17.78

Nature and Scope of Job:

To provide appealing and nutritional meals to participants of the Sweetwater County School district Number One Food Service Program and assist with all clean-up.

Job Functions:

Essential Functions:

  1. Assists with preparation of food for the lunch program as called for by the menu daily.

  2. Operates all kitchen equipment on a daily basis.

  3. Cleans kitchen equipment, serving area, and cafeteria area daily.

  4. Assumes responsibility for checking all equipment and ensuring that it's in safe working condition.

  5. Uses positive verbal and non-verbal communication and interaction skills when working with student, parents, and all district personnel at all times.

Other Functions:

  1. Adapts to specific or new working situations as needed.

  2. Assumes responsibility for position you are substituting for.

  3. Seeks appropriate additional tasks when assigned work is completed.

  4. Performs any other duties as assigned by kitchen manager.

EMPLOYEES ARE HELD ACCOUNTABLE FOR ALL DUTIES OF THIS JOB

Job Qualifications:

Knowledge, Skills, and Mental Ability:

Ability to follow and successfully complete both written and oral directions.

Knowledge fo organization skills.

Ability to think clearly and calculate accurately.

Possess sound emotional judgment. Ability to work with people of various personality types.

Minimum Requirements (Education, Experience or Formal Training):

Maintain a Class "C" Driver's License.

High School Education or Equivalent

Previous institutional food service experience helpful, but not necessary.

Equipment Used:

Institutional Oven

Steam Table and Pans

Hand Mixer

Serving Utensils

Air-compressed Can Opener

Electric Can Opener

Dishwasher

Calculator

Physical Demands:

Lower body strength to stand and wlk throughout the day.

Upper body strength to lift and carry 50 pounds for more than 20 feet throughout the day.

Have visual acuity and stamina to work with kitchen equipment, accu-scan, and calculator.

Environmental Demands:

Occasional exposure ot weather extremes.

About the Company

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Sweetwater County School District 1