Job Description
Build and process catering orders and invoicesHelp order supplies needed for catering eventsWork with school faculty and staff to make sure event needs are metHelp coordinate details for school events and catering functionsSupport the management team with weekly office and business tasksPrint daily menus, production sheets, temperature logs, and other paperworkKeep files, records, and paperwork organized and up to dateCommunicate with team members and school staff in a friendly, professional wayHelp keep daily operations running smoothlyWork as part of a supportive team in a busy school dining environmentSchedule:8 am -2:30 pmMonday, Wednesday, and Thursday
Numbers & Facts
| Location | Basking Ridge, NJ |
| Industry | Food and Beverage Production |
| Company Size | 2,500 to 4,999 employees |
| Year Founded | 1990 |
| Website | https://www.sagedining.com |
About Company
Established in 1990, SAGE Dining Services® is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.
Skills
- Administrative Skillsunmatched
- Catering Servicesunmatched
- Operationsunmatched
- Order Suppliesunmatched
- Organizational Skillsunmatched
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