On Call Server - Trophy's

JobID: 31131

Category: Food and Beverage

JobSchedule: Part time

Posted Date: 2026-08-28T13:41:22+00:00

JobShift:

On-site/Remote: On-Site

| On Call | Pay: $6.50 Hourly + Tips (Average Hourly Tips $19.57) | Schedule: On Call (Based on business needs.) |

Weekly Earned Wage Access is an option for this position.Job Purpose or Objective(s): You will serve food and drinks in a thoughtful manner ensuring a positive dining experience. You will report to the Food & Beverage Shift Manager.

Primary Tasks:

• You will serve food and drink items and ensure correct temperature.
• Answer questions posed by patrons including basic ingredients in food to help identify any possible allergy issues should a guest ask.
• Help bus tables to ensure the table is available for the next guest.
• Communicate with wait staff, managers, bus persons, bartenders, supervisors, and kitchen staff to improve communication and coordination so that patrons may be impressed by their dining experience.
• Promote current casino events and programs and can give guests directions to all casino areas.
• Perform regular closing tasks, including side work, set up, maintaining station cleanliness and end of shift tasks.
• Perform other tasks as may be assigned.

Job Requirements:

• ABLE Certification
• Can handle cash responsibly.
• Calculate basic math functions (addition, subtraction, multiplication, division, and percentages) as they relate to POS cash/credit transactions, cash reconciliation and product inventory.
• Can speak, read, and write English.
• Teamwork skills are required to support the success and enjoyment of the guest.
• Previous Server or Wait staff Experience.